Linden – Chestnut

Color

Reddish

Flavor

Slightly bitter

Aroma

Strong

Crystallization

15-20 Months

Areas of production

Mount Athos

Nutritional Value

Rich in microelements, metals and antioxidant elements

Description

We produce it on Mount Athos from the nectar and honeydew secretions of chestnut and ash trees, both of which are good beekeeping plants, since they give pollen and honey of excellent quality.

is the richest in trace elements, potassium, magnesium, manganese and barium, as well as fructose and tannins

The presence of pollen grains is important, which increases its nutritional value.

It enhances mental clarity, helps in pregnancy and venous insufficiency and has antimicrobial activity for the intestine. Furthermore, it has astringent, disinfectant and healing properties particularly useful in the urinary and digestive systems.

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